Products

Black tilapia was known as the freshwater fish. Black tilapia is found throughout The Mekong Delta region, in south-western Vietnam.

The Black tilapia fish has a low to moderate fat content, and is a rich source of high quality protein.

The Black tilapia fish has a sweet, mild taste with lean flesh and a medium-firm, flaky texture, white-fleshed fish and has minimal bones. Aqua-cultured Black Tilapia tends to have a better flavor than the wild Black Tilapia because Tilapia taste like their environment and wild fish feed on algae.

Specification

Product type: fish    

Style: frozen

Color: Natural

Part: fillet, whole     

Certification: HACCP

Place of origin: Vietnam

Storage Temperature: <-18℃