Frozen Black Tilapia Exporters

Black tilapia was known as the freshwater fish. Black tilapia is found throughout The Mekong Delta region, in south-western Vietnam. The Black tilapia fish has a low to moderate fat content, and is a rich source of high quality protein. The Black tilapia fish has a sweet, mild taste with lean flesh and a medium-firm, flaky texture, white-fleshed fish and has minimal bones. Aqua-cultured Black Tilapia tends to have a better flavor than the wild Black Tilapia because Tilapia taste like their environment and wild fish feed on algae. Specification Product type: fish      Style: frozen Color: Natural Part: fillet, whole       Certification: HACCP Place of origin: Vietnam Storage Temperature: <-18℃

Black tilapia is called freshwater fish. Black tilapia is found throughout the Mekong Delta, in south-west Vietnam. Tiny black tilapia with lean meat and hard, medium texture, white fish and minimal bones can process a lot of delicious food with high nutritional value. But a problem that makes housewives a headache, is how to choose fresh fish to ensure food safety for the family dear And you do not know how to choose the best fish in gold? Please try some of the following tips! Choose whole fish Choosing a whole fish is a lot easier. The key to cooking a meal with delicious fish is to start with the freshest fish possible. If you believe in your senses with the following tips, you will surely have delicious meals with the best fish or sea fish. See the ankle Seeing the ankles, if the ankle is clear, clear and slightly inflated. Is still fresh fish. Fish skin A fresh fish should shine - literally and figuratively. If it still has scales, they m...

OFFICE:       VIETDELTA COPORATION Address:    20/5 Dinh Bo Linh St., Ward 24, Binh Thanh Dist,   Hochiminh City, Vietnam Telephone:   (84.28) 3511 4928 Fax:               (84.28) 3511 9559 E-mail:          info@vdelta.com.vn Type: Manufacturer Market: National & International